Taco Soup

1-2 lbs. hamburger meat
1 chopped onion
1 tsp. beef bouillon*
1 cup water*
*(or could add 1 can of beef broth instead of bouillon and water)
2 cans stewed tomatoes
1 can kidney beans
1 can corn
1 can green beans (optional)
1 pkg. taco seasoning
1 pkg. ranch dressing

Brown meat with onion, drain grease; add beef bouillon and water (or beef broth), then add 2 cans stewed tomatoes and kidney beans; drain corn and green beans. Sprinkle in taco seasoning and ranch dressing seasoning and stir. Add more water, if desired and simmer 30 minutes. Serve with cheese, sour cream, and tortilla chips. Also tastes great with corn bread.