1 can artichoke hearts in water finely chopped
(*take off outer layer and cut off tips)
1 cup mayo
1 can green chilies (mild)
1 clove garlic minced
1 cup grated Parmesan cheese
salt and pepper to taste
Mix together and bake 20 minutes at 350 degrees. Serve with sliced Baguettes, buttered and broiled to crisp up.
Wednesday, January 28, 2009
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1 comment:
Thanks! I absolutely loved this and could have eaten it all! I'll have to wait until my diet is done, but at least I have something really good to look forward to. I love that you have this blog. There are so many recipes that I'm going to try out.
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